Own a Dions
Franchise
Join Albuquerque's most loved pizza brand and build a thriving business backed by 45+ years of proven success.
Franchise Benefits That
Set You Up for Success
When you partner with Dions, you're backed by decades of brand recognition, operational expertise, and an unwavering commitment to quality.
Proven Brand Power
Leverage 45+ years of brand heritage and a loyal customer base that trusts Dions for fresh, authentic pizza. No cold starts — you open with built-in recognition.
Comprehensive Training
Our 8-week intensive training program covers everything from dough preparation and customer service to inventory management and marketing strategy.
Ongoing Support
Dedicated franchise support specialists are available to guide you through every challenge. We don't disappear after signing — we're partners for life.
Marketing & Advertising
Access national and regional marketing campaigns, social media support, and customizable local marketing materials designed to drive traffic to your location.
Supply Chain Network
Benefit from our established supplier relationships and bulk purchasing power. Get premium ingredients at competitive prices that protect your profit margins.
Technology Platform
Our proprietary POS system, online ordering platform, and analytics dashboard give you the tools to run efficiently and understand your business performance.
Choose Your Investment Level
We offer flexible franchise models designed to fit different investment capacities and market opportunities across the United States.
Express Model
$150K–$250K Total Initial InvestmentFull Restaurant
$350K–$600K Total Initial InvestmentMulti-Unit Deal
$800K–$1.5M Total Initial Investment* All investment figures are estimates. Actual costs vary based on location, build-out, and local market conditions. Speak with our franchise team for detailed financial disclosures.
Your Path to Owning
a Dions Franchise
From your first inquiry to opening day, our team guides you every step of the way with a clear, streamlined process.
Submit Inquiry
Fill out our franchise inquiry form with your background and investment capacity.
Initial Call
A franchise specialist connects with you within 48 hours to discuss your goals.
Discovery Day
Visit our Albuquerque headquarters, meet the team, and tour an operating location.
Review FDD
Receive and review the Franchise Disclosure Document with your legal and financial advisors.
Sign Agreement
Finalize your franchise agreement and secure your territory with your initial fee.
Grand Opening
Complete training, build out your location, and launch with full Dions support behind you.
Average Timeline: 4–6 Months
From initial inquiry to grand opening day, most franchisees complete the full process within 4 to 6 months depending on site availability and permitting.
Built on Quality,
Powered by Community
Since 1978, Dions has been more than just a pizza restaurant — we're a cornerstone of the Albuquerque community. Our franchisees benefit from a formula that has stood the test of time, combining fresh ingredients, authentic recipes, and genuine hospitality.
Secret Recipe Advantage
Our proprietary dough recipe and sauce formulas have never changed since 1978. Customers come back for the same authentic taste, every single time.
Community-First Culture
Dions franchisees are invested members of their local communities. Our brand values and grassroots marketing approach resonate with customers on a personal level.
Fresh, Never Frozen
Our commitment to using only fresh ingredients is a competitive advantage that drives loyalty and differentiates Dions in any market we enter.
Strong Franchisee Support System
Our franchisee satisfaction rate is consistently above 90%. We build real partnerships and celebrate every success alongside our franchise family.
Hear From Our Franchise Family
"Opening my Dions franchise was the best business decision I've ever made. The training was thorough, the support team is always available, and customers walk in already knowing and loving the brand."
Marcus Thompson
Santa Fe, NM — Owner since 2019"I was nervous about entering the restaurant business for the first time, but Dions' comprehensive training and ongoing guidance made the transition seamless. We broke even in our first year."
Elena Rodriguez
Rio Rancho, NM — Owner since 2021"We now operate three Dions locations and are looking to open a fourth. The multi-unit program was exactly what we needed to scale efficiently. The territory protection alone is invaluable."
David Chen
Las Cruces, NM — 3 LocationsReady to Own
Your Dions?
Complete the inquiry form and a member of our franchise development team will reach out within 48 business hours to schedule your complimentary discovery call.
+1 505-345-4900
[email protected]
6308 4th St NW, Albuquerque, NM 87107
Within 48 business hours
Basic Qualifications
- Minimum $100K liquid capital
- Net worth of $300K or more
- Strong community involvement mindset
- Willingness to follow proven systems
- Prior business/management experience preferred
Franchise Inquiry Form
Fill out the form below and we'll be in touch within 48 hours.